How to Make Fried Rice With Leftover Rice?
Depending on your perspective, leftover takeout rice can either be a curse or a blessing. For us, it’s unquestionably the latter, and fried rice is …
Depending on your perspective, leftover takeout rice can either be a curse or a blessing. For us, it’s unquestionably the latter, and fried rice is …
Due to the fact that soy sauce is high in umami and contains a significant amount of salt, it’s the ideal condiment for seasoning just …
Even though it is an Asian dish, fried rice has a lot of fans all over the world. In fact, it has been comfortably accommodated …
Beef fried rice is a great side dish to go with any Chinese dinner. This recipe consists of marinated strips of beef being stir-fried in …
Pork fried rice is a staple of Chinese-American cuisine. It can be found at all buffets, Chinese restaurants, and take-out places. No Chinese meal would …
One of the most popular and delicious Chinese recipes is shrimp fried rice. In the past, I have posted a couple fried rice recipes – …
Here I have for you another version of fried rice – chicken fried rice. This is a great way to make use of your leftover …
If you enjoy Chinese food it’s almost a sure thing you have at least heard of Chinese fried rice. Fried rice is very popular in …
Why learn new ways to make cauliflower rice? Because it’s an easy, healthy cooking hack that brings more nutrition and less starch into your diet. …
Once you’ve finished cooking your rice, you probably wonder how to properly store it. Rice needs to be stored in the refrigerator within one hour …
Rice is excellent when served with Mexican or Indian cuisine, but it never tastes quite as indulgent when made at home. Fortunately, there are a …
You’re not alone in your search for a brown rice vinegar alternative. Other vinegars to consider include apple cider vinegar, lemon juice, and even Sherry …
What does cauliflower rice taste like? The florets of this vegetable have a light, slightly earthy flavor that makes it an excellent substitute for traditional …
You might have grown up thinking of pasta as being just spaghetti and macaroni, but that’s not the case. Various noodles fall under the umbrella …
Seasoned rice vinegar is a form of vinegar produced by fermenting rice – though this variation is sweetened and salted – giving your dish that …
Rice and noodles, pasta, and bread have become staple food items because they are a less expensive source of food to produce on a big …
Brown rice is whole grain rice that has been stripped of its inedible outer shell. This type of rice’s outer hull or husk is lost, …
White rice is the ideal side dish for various dishes since it soaks up flavors from other condiments in such a delicious manner. If the …
Many love sushi, and it is no surprise home chefs have started making sushi at home. This is a cheap alternative for restaurant sushi as …
Tangy and spicy black pepper beef is a mainstay in Chinese buffets. When you’re craving that flavor at home, this is the recipe you need. …
This 30-day heart-healthy meal plan includes wholesome, nutritious foods known to boost your heart health. You know, the good stuff: Nutrient-packed veggies, fiber-rich whole grains, …
Wondering what to serve with chili? The versatile and delicious chili has a lot of options that can work on its side, but the right …
The fluids and meat of salted fish are used to make fish sauce, which is a condiment. It is believed to have originated in Southeast …
If you’re wondering where you can buy vegan spam, you’re in luck! A recent vegan spam creation called the OmniPork Luncheon has enjoyed success in …
You can find many options for vegan shrimp, but it’s important to know where to buy them. There are two main types of shrimp: those …
If you’re having lunch in the Philippines, think twice about reaching for the nearest red condiment to smother your fries. Most people outside the Philippines …
One of those cuts of meat that many people have never tried before is the pork belly. What does it taste like, considering that it …
If you want to know what white pepper tastes like, you can read about its history here. It has been prized for its pepper flavor …
If you’re travelling to a foreign country and long to try authentic Chinese sausage, you might be wondering what a good substitute might be. Here …
What does Yum Sauce taste like? It is a traditional Japanese condiment that is frequently paired with Japanese food. This is an uncomplicated and adaptable …
Many people ask themselves: What does oyster sauce taste like? Generally, the answer is a mix of sweet and salty. In addition to the essential …
We’ve all wondered: “What does Sriracha taste like?” We’re curious because we love hot sauces and have used this popular condiment for almost everything. But …
If you’ve ever wondered what tteokbokki actually tastes like, you’re not alone in your curiosity. Korean food enthusiasts worldwide are intrigued by this meal produced …
Who could request anything more than juicy, tender, and delicious chicken thighs with the crispiest skin in less than twenty minutes? When you cook your …
Famously known as “gochujang” or “Korean chili paste,” it is one of the most popular Asian chilies pastes that can be served as an accompaniment …
Makrut lime leaves are a staple of Thai cooking and can be found in various Southeast Asian meals. Fresh, frozen, or dried versions of the …
Pad Thai is a dish that originated in Thailand and is served as a popular side dish in many Thai restaurants. This dish’s flavors are …
Fish sauce and oyster sauce are two very distinct cooking components that can introduce a variety of flavors to different recipes. Both oyster sauce and …
There are many ways to cook with frozen vegetables, but one of the most important methods is to add seasoning. Salt, pepper, and garlic powder …
Hardly would you come across a baking recipe that doesn’t call for some form of sugar. But you’ll also notice that most sugar varieties used …
SPAM tastes like salted ham lunch meat with a flavorful coating. It has a moist, spongy texture and is best when added to sandwiches and …
If you’ve never eaten this Asian delicacy, you’re not alone. Over 285,000 pieces of orange chicken are sold each day at Panda Express. And the …
We all love pasta and enjoy the numerous varieties it has to offer. And vermicelli is one of the most exotic options we prefer to …
Garlic powder is a seasoning that’s produced from dehydrated garlic cloves. It’s ground garlic that’s been turned into a powder. Garlic cloves are chopped up …
Red chili flakes or crushed red pepper flakes are simply dried chili, or cayenne peppers pounded just enough to produce a mixture of flakes, seeds, …
Whether you are a professional chef, a home chef, or a food enthusiast, you probably know that an onion is an essential ingredient in the …
Habanero is among the spiciest of the most common chili peppers, and it gives a dazzling heat to food (and drinks) without scorching your taste …
Staying healthy when expecting a baby isn’t for the child’s benefit alone. As a soon-to-be mother, your body will need the right dose of nutrients …
Carb cycling is a dietary strategy that involves alternating between high-carb and low-carb days within a weekly meal plan. It has gained popularity among people …
Achiote powder originates from America’s tropical areas, the Caribbean and Mexico. It’s also produced in India and West Africa, a common ingredient. In the 1600s, …
Cilantro is one of the most medically beneficial herbs in the culinary universe. It adds sensational flavor to soups, salads, curries, sauces, stews, and other …
If you’ve never tried Thai green curry before, you’re in for a real treat. Made with coconut milk, coriander roots, and fresh green chilies, this …
Muffin is almost just a fancy word for sliced cakes, with the only real difference being the shape. Muffins can be referred to as single-serving …
Most of us are well familiar with Ginger Root. Notably, this spicy and flavorful ingredient, which has long been used in Asian dishes such as …
Freekeh is an ancient grain, often mentioned with other superfood heroes like spelt, quinoa, amaranth, and farro. Its name may also be spelled freekah or …
Whatever you’re preparing, you’ll always need ingredients to achieve your aim. Whether in large quantities or minute ones, you’ll always need something to achieve another …
Light soy sauce is a reddish-brown, thin liquid made from fermented soybean and wheat. It has a salty taste and has a rich soy aroma. …
If you’re very familiar with Sichuan (or Szechuan) cuisine, you’ll know that Szechuan peppercorns are key ingredients in them. These peppercorns introduce the perfect numbing …
Have you ever pondered, “What is mirin?” when looking over the ingredient list for any recipe? Even if you’ve never purchased or used it, chances …
Ginger is used in many cuisines worldwide, minced or not, in both sweet and savory recipes since it completes the meal and can transform any …
Not all chiles are equal, and their differences are prevalent in texture, color, flavor, and heat. And with Serrano chiles, these features are displayed in …
Gochujang is a common spice ingredient in Korean dishes. It’s a handy way to add an exciting flavor and texture to numerous dishes from the …
Are you thinking of Asian cuisine? Then you’re probably planning on sesame seed oil as well. This ingredient is such a vital part of the …
Many Asian recipes offer a list of exciting ingredients, some of which we know. But not every item indicated in the list can be easily …
Chili Garlic Sauce is a thick, spicy, and common sauce used in Chinese cuisine. It is a highly flavorful sauce with a thick consistency. You …
One needs to maintain a meal plan that promotes both sound health and supplements the body daily. It’s why this suggested diet plan can be …
On this meal plan, you get the best of both worlds regarding carb consumption. You’ll have days when you can indulge and days when you’re …
For many recipes, precision is a crucial element in measuring ingredients. And some items like salt perform specific functions both in the flavor and chemistry …
So, check this! You’re hosting a party and wish to dazzle your guests with all kinds of tasty meals. But wait! You forgot to pick …
Scallion is a very versatile vegetable that belongs to the alliums family. Scallions are also known as green onions or bunchy onions because they grow …
Many recipes have come to appreciate the flavorful nature of peanut oil, and this is most especially in Asian cuisine. Many Thai and Indonesian recipes …
Almost everyone loves Asian cuisine. There’s just that unique taste that is almost too hard to ignore in every recipe, and this includes Chinese dishes. …
Asian BBQ roast pork makes for a great tasting dinner. This is the pork that you can find at Asian restaurants that is red in …
Asian chicken with pasta makes a great dinner that requires no side-dish but of course, you can serve it with egg rolls, fried rice or …
Here is a delicious recipe for shrimp with the lobster sauce just like they make at the Chinese restaurants. There is no actually no lobster …
This recipe for Chinese string bean chicken is a stir-fried dish that consists of pieces of chicken cooked with a sauce, green beans, and onions. …
Shrimp with garlic sauce is a recipe that uses common Chinese ingredients to create a delicious meal that is both sweet and spicy. Most of …
If you have ever wondered how to make Asian stir-fry this article is perfect for you. The truth is, making stir-fry is very easy and …
One of my favorite lettuce salads is Chinese chicken salad. Chinese chicken salad is a crunchy and delicious dish that makes great use of grilled …
It is no secret that I have an obsession with Chinese cuisine. The place that started it all was a local Chinese buffet here in …