Comments on: Black Magic Cake Recipe

By: Bobby

Bobby — Thu, 19 May 2011 18:12:12 +0000

Megan- Should be about the same baking time listed in this recipe. This is one of my favorite cakes ever!

By: Megan

Megan — Thu, 19 May 2011 16:52:46 +0000

hey bobby,
my husband loves coffee and chocolate so I was thinking about making this for his graduation cake. How long would you bake this if using a 13x9x2 pan

By: Fez

Fez — Thu, 16 Dec 2010 11:05:41 +0000

I was desperate. My family loves chocolate cake but mine never turn out moist enough and this recipe saved my life. Thanks a mil!

By: Bobby

Bobby — Fri, 15 Oct 2010 14:43:50 +0000

Helga- Yes, of course. With this recipe I made a double layer cake, so for a 4 layer cake you will want to double it.

By: Helga

Helga — Fri, 15 Oct 2010 13:40:10 +0000

I was wondering if I could use this recipe for a stacked cake?? (3 or 4 tiered cake)

By: adi @Cooking Festival

adi @Cooking Festival — Wed, 14 Jul 2010 15:55:20 +0000

waw, the cake name “black magic” is very interesting

By: Bobby

Bobby — Sat, 13 Mar 2010 03:47:49 +0000

Karol – The cofee doesn’t have a strong flavor at all if thats what your worried about. You cant even really taste it, and yes, you can make cupckes with this recipe! Enjoy!

By: karol

karol — Tue, 09 Mar 2010 22:39:11 +0000

i was wondering if you can make cupcakes with this recipe (maybe without the coffee) is gonna be my 3rd daughter bday so i thought of making cupcakes instead of a cake, i have done a lot of your recipes, always delicious..

thank you..

By: Scentsy Candles

Scentsy Candles — Wed, 18 Nov 2009 14:54:45 +0000

Just wanted to let you know I made this last night. OMG. Soo good. Thanks for the recipe

By: Emilee Keyes

Emilee Keyes — Thu, 12 Nov 2009 14:42:16 +0000

You were right the coffee flavor is not even noticeable. Thanks for another great recipe!