Comments on: Black Magic Cake Recipe

By: Bobby

Bobby — Sat, 13 Mar 2010 03:47:49 +0000

Karol – The cofee doesn’t have a strong flavor at all if thats what your worried about. You cant even really taste it, and yes, you can make cupckes with this recipe! Enjoy!

By: karol

karol — Tue, 09 Mar 2010 22:39:11 +0000

i was wondering if you can make cupcakes with this recipe (maybe without the coffee) is gonna be my 3rd daughter bday so i thought of making cupcakes instead of a cake, i have done a lot of your recipes, always delicious..

thank you..

By: Scentsy Candles

Scentsy Candles — Wed, 18 Nov 2009 14:54:45 +0000

Just wanted to let you know I made this last night. OMG. Soo good. Thanks for the recipe

By: Emilee Keyes

Emilee Keyes — Thu, 12 Nov 2009 14:42:16 +0000

You were right the coffee flavor is not even noticeable. Thanks for another great recipe!

By: Ruth

Ruth — Mon, 09 Nov 2009 00:12:59 +0000

Can’t wait to try this. The hershey one was really great. This one must be even better. Thanks for the recipes.

By: Bobby

Bobby — Tue, 27 Oct 2009 03:26:38 +0000

Catie – I used the liquid, and thanks for the recommendation! I hope you enjoy the recipe.

By: Catie

Catie — Tue, 27 Oct 2009 02:34:56 +0000

I’m so making this for Halloween! And did you use a liquid or gel food dye for the frosting? Cause I find that the powdered coloring is more consistent and works well. You should try it!

By: EAT!

EAT! — Mon, 26 Oct 2009 16:57:48 +0000

I was just thinking that we needed a good chocolate cake in our house. We always love the combo of chocolate and coffee. Thanks for posting the recipe!!

By: Bobby

Bobby — Mon, 26 Oct 2009 02:19:52 +0000

Kent – fantastic, I am glad you enjoyed the recipe!

By: Kent

Kent — Mon, 26 Oct 2009 02:06:14 +0000

Hey Bobby, my girlfriend and I made this cake this weekend. I used 100% Columbian coffee in this recipe. We really loved the flavor, it was moist and delicious. Thanks Bobby!