Comments on: Chicken Shawarma Recipe

By: heidi

heidi — Sat, 24 Jul 2010 18:56:03 +0000

I really like shawarma so I made this last night for dinner. It was amazing!!! Great recipe, simple and delicious.

By: Kent

Kent — Mon, 05 Apr 2010 22:06:21 +0000

Oh, I was kidding… Isn’t it misspelled?

By: Bobby

Bobby — Sun, 04 Apr 2010 00:26:58 +0000

Kent – I believe it was originated around Lebanon and Israel. But I am not positive

By: Kent

Kent — Sat, 03 Apr 2010 23:36:14 +0000

Bobby, what part of the Meddle East is this dish?

By: Mallory

Mallory — Sat, 27 Feb 2010 19:39:45 +0000

My boyfriend and I just made this dish and it was great!! Thank you for the recipe!!

By: Kevin

Kevin — Sat, 13 Feb 2010 15:19:13 +0000

Chicken shawarma is always good! I will have to try making it at home.

By: Z

Thu, 11 Feb 2010 05:38:39 +0000

Hi, I’m from the Middle East (Bahrain specifically) and Shawarma is very big here. Your version has a bit of Greek influence but a true Middle Easter shawarma has fresh mint and a tahini sauce (which I believe as available at Whole Foods). You mix the tahini sauce with some lemon juice and drizzle it on. Much more delicious than yogurt.

Try it!

By: cookeaze

cookeaze — Wed, 10 Feb 2010 16:07:44 +0000

I love the flavor and it looks delicious! Your pictures are so beautiful,.I can’t stop looking..