Comments on: Grilled Salmon Recipe http://blogchef.net/grilled-salmon-recipe/ Free Online Recipes Mon, 21 May 2012 04:11:26 +0000 hourly 1 http://wordpress.org/?v=3.1.2 By: lilian http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-10547 lilian Mon, 16 Aug 2010 23:40:18 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-10547 I mean like panfry skin side down (brush with some marinade before) then flip over and cook the other side for a while then pour the sauce over while its cooking. I was thinking of spooning the sauce over while it cooks. Would this work as an alternative? I mean like panfry skin side down (brush with some marinade before) then flip over and cook the other side for a while then pour the sauce over while its cooking. I was thinking of spooning the sauce over while it cooks. Would this work as an alternative?

]]> By: lilian http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-10546 lilian Mon, 16 Aug 2010 23:36:34 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-10546 Okay, thanks I'm actually thinking of panfrying the salmon instead of grilling...I have a non stick pan. Is this ok? Okay, thanks I’m actually thinking of panfrying the salmon instead of grilling…I have a non stick pan. Is this ok?

]]> By: Bobby http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-10541 Bobby Mon, 16 Aug 2010 18:33:30 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-10541 lilan - Yes you could brush the salmon while its being grilled. You can also use minced fresh garlic. lilan – Yes you could brush the salmon while its being grilled. You can also use minced fresh garlic.

]]> By: lilian http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-10538 lilian Mon, 16 Aug 2010 17:57:26 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-10538 Could i brush the sauce on top of the salmon while its grilling? Is this better than just pouring the sauce over once its cooked? Also would garlic cloves minced substitute fir garlic powder? Could i brush the sauce on top of the salmon while its grilling? Is this better than just pouring the sauce over once its cooked? Also would garlic cloves minced substitute fir garlic powder?

]]> By: Metha http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-9263 Metha Mon, 24 May 2010 23:47:04 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-9263 Thanks for this recipe. My husband found it and tried it on me. I was dreading having a "salmon" dinner and as he was preparing the fish, I was preparing chicken salad on the other counter! I gave it a go and it was very pleasant! I am definity going to keep this recipe around. I was finally able to enjoy eating salmon! Thank you! Thanks for this recipe. My husband found it and tried it on me. I was dreading having a “salmon” dinner and as he was preparing the fish, I was preparing chicken salad on the other counter! I gave it a go and it was very pleasant! I am definity going to keep this recipe around. I was finally able to enjoy eating salmon! Thank you!

]]> By: Brian http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-2843 Brian Thu, 29 Jan 2009 21:41:33 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-2843 I tried this recipe tonight with great results. I did not cook the sauce and the salmon separately though... I folded foil into a bathtub shape around the fillet, and poured the sauce in while it was grilling. It thickened up, and it kept the fish from drying out. I tried this recipe tonight with great results. I did not cook the sauce and the salmon separately though… I folded foil into a bathtub shape around the fillet, and poured the sauce in while it was grilling. It thickened up, and it kept the fish from drying out.

]]> By: Piedro Molinero http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-1793 Piedro Molinero Thu, 30 Oct 2008 06:56:58 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-1793 Anything better than grilled salmon? Now I think yes. Grilled salmon with your sauce. Thank you for the recipe of the honey-pepper sauce. I am sure it will be used for our next barbecue. It sounds a looks delicious. Anything better than grilled salmon? Now I think yes. Grilled salmon with your sauce. Thank you for the recipe of the honey-pepper sauce. I am sure it will be used for our next barbecue. It sounds a looks delicious.

]]> By: Joe http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-1080 Joe Fri, 01 Aug 2008 00:26:08 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-1080 Hey Bobby, Looks great. I just did some salmon on a plank at my blog. First time using a plank and the grill. Come take a look when you get a chance. http://cookingquest.wordpress.com Would love your ideas and opinions! Joe Hey Bobby, Looks great. I just did some salmon on a plank at my blog. First time using a plank and the grill. Come take a look when you get a chance. http://cookingquest.wordpress.com

Would love your ideas and opinions!

Joe

]]> By: Roger Baillargeon http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-289 Roger Baillargeon Mon, 28 Apr 2008 02:35:04 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-289 An Other Great recipe... Thank You Bobby for this Article Submission at... http://blogcarnival.com/bc/cprof_4059.html Regards, Roger An Other Great recipe…

Thank You Bobby for this Article Submission at…
http://blogcarnival.com/bc/cprof_4059.html

Regards, Roger

]]> By: Bobby http://blogchef.net/grilled-salmon-recipe/comment-page-1/#comment-287 Bobby Sun, 27 Apr 2008 19:05:42 +0000 http://blogchef.net/grilled-salmon-recipe/#comment-287 rafting in chile - it stays pretty juicy, just be sure not to overcook it. rafting in chile – it stays pretty juicy, just be sure not to overcook it.

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