Comments on: Stuffed Shells Recipe

By: MARY

MARY — Thu, 18 Mar 2010 14:34:48 +0000

This recipe is what brought me to your site. WOWSA!!! Boy, am I glad I was looking for this recipe. I have just found the best recipe site I have seen for a long time now. I have a list of over forty recipes I am going to try and the funny thing is that your recipes are all the ones I love and want to try. I will check back often now. GREAT PIC’S TOO, makes all “sound” even better, haha

By: Bobby

Bobby — Tue, 09 Mar 2010 15:39:16 +0000

Dominique – I think it would taste great, go for it!

By: Dominique

Dominique — Tue, 09 Mar 2010 06:42:13 +0000

Great photos!

I was thinking of trying this recipe but replacing the ground beef with italian sausage(I eat pasta with beef every other day).

What do you think? I haven’t tried italian sausage before.

By: Bobby

Bobby — Wed, 09 Dec 2009 15:05:59 +0000

Sae – you can just drop it. It will stil lbe really good

By: Sae

Sae — Wed, 09 Dec 2009 09:01:09 +0000

This seems delicious! Just 1 thing, do i have to use red wine? is there any alternatives, or can i just drop that ingredient. Thanks!

By: Bobby

Bobby — Sun, 13 Sep 2009 12:49:48 +0000

Meriem – I would say they are the same

By: Meriem

Meriem — Sat, 12 Sep 2009 21:28:35 +0000

The ingredients say spaghetti sauce, but it is okay if I substitute pasta sauce? Or are those the same thing?

By: carol

carol — Tue, 28 Jul 2009 21:45:23 +0000

Thank you. The recipe is great….I did add just a little left over Italian Sausage and it was super good.

By: Kim

Kim — Thu, 14 May 2009 15:03:04 +0000

I made this last summer but failed to come back and post the blog entry – am reposting it today so here you go!

Great recipe.

http://therandomramblingsofaworkingmom.blogspot.com/2008/06/kitchen-tip-tuesday-stuffed-shells.html

By: aaclark

aaclark — Mon, 05 Jan 2009 23:06:20 +0000

I made this tonight and it is by far the best stuffed shells recipe I have ever come across. Soo soo good! Thanks.