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	<title>Comments on: Sweet and Sour Chicken Recipe</title>
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		<title>By: sandy s</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-5750</link>
		<dc:creator>sandy s</dc:creator>
		<pubDate>Wed, 23 Sep 2009 00:40:06 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-5750</guid>
		<description>excellent meal! just made a small addition of some apricot jelly.....fabulous!</description>
		<content:encoded><![CDATA[<p>excellent meal! just made a small addition of some apricot jelly&#8230;..fabulous!</p>
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		<title>By: Stacey</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-5083</link>
		<dc:creator>Stacey</dc:creator>
		<pubDate>Sun, 09 Aug 2009 00:02:46 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-5083</guid>
		<description>This recipe is excellent.Tried it,husband and I enjoyed every bit of it.You would not believe I did not buy it at the CHINESE restaurant.</description>
		<content:encoded><![CDATA[<p>This recipe is excellent.Tried it,husband and I enjoyed every bit of it.You would not believe I did not buy it at the CHINESE restaurant.</p>
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		<title>By: Cathy</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-5014</link>
		<dc:creator>Cathy</dc:creator>
		<pubDate>Sun, 02 Aug 2009 00:50:25 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-5014</guid>
		<description>I had 70 people for a luau at my house and I made this recipe. It was unbelievable!  It was delicious, it was colorful and it looked exactly like yours. Among other dishes, I made five recipes of this. Thanks so much for this great recipe.  You will not find another one like it!</description>
		<content:encoded><![CDATA[<p>I had 70 people for a luau at my house and I made this recipe. It was unbelievable!  It was delicious, it was colorful and it looked exactly like yours. Among other dishes, I made five recipes of this. Thanks so much for this great recipe.  You will not find another one like it!</p>
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		<title>By: prudence</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-4879</link>
		<dc:creator>prudence</dc:creator>
		<pubDate>Mon, 20 Jul 2009 19:28:33 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-4879</guid>
		<description>hi bobby it is me again,it was the best chicken they ever had.they all love it.thank in a million.</description>
		<content:encoded><![CDATA[<p>hi bobby it is me again,it was the best chicken they ever had.they all love it.thank in a million.</p>
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	<item>
		<title>By: prudence</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-4866</link>
		<dc:creator>prudence</dc:creator>
		<pubDate>Sun, 19 Jul 2009 21:45:06 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-4866</guid>
		<description>HI BOBBY I MUST THAT IS MY FRIST TIME COOKING SWEET AND SOUR CHICKEN,AND IS FOR MY CHURCH..THANK YOU FOR THIS ONE.I WILL LET YOU KNOW HOW IT WENT.</description>
		<content:encoded><![CDATA[<p>HI BOBBY I MUST THAT IS MY FRIST TIME COOKING SWEET AND SOUR CHICKEN,AND IS FOR MY CHURCH..THANK YOU FOR THIS ONE.I WILL LET YOU KNOW HOW IT WENT.</p>
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	<item>
		<title>By: Holly</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-4788</link>
		<dc:creator>Holly</dc:creator>
		<pubDate>Sun, 12 Jul 2009 02:33:57 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-4788</guid>
		<description>This recipe was soooo GOOD!! My family and I just loved it so much : )  Thanks for all your fabulous recipes Bobby! You Rock!</description>
		<content:encoded><![CDATA[<p>This recipe was soooo GOOD!! My family and I just loved it so much : )  Thanks for all your fabulous recipes Bobby! You Rock!</p>
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		<title>By: Cathy</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-4736</link>
		<dc:creator>Cathy</dc:creator>
		<pubDate>Sun, 05 Jul 2009 22:32:40 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-4736</guid>
		<description>This recipe sounds freat! I am having a luau in 2 weeks at my home and I am going to use your recipe.  Wish me luck!  I&#039;ll let you know how it turns out.</description>
		<content:encoded><![CDATA[<p>This recipe sounds freat! I am having a luau in 2 weeks at my home and I am going to use your recipe.  Wish me luck!  I&#8217;ll let you know how it turns out.</p>
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	<item>
		<title>By: Bobby</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-4556</link>
		<dc:creator>Bobby</dc:creator>
		<pubDate>Thu, 18 Jun 2009 23:25:36 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-4556</guid>
		<description>Leslie A Pollan - I would say your serving guess is accurate with 4-6. It is possible to use a large frying pan but I have to recommend a deep fryer because it would be alot easier for the amount you are doing but this can be fried in a pan. Good luck.</description>
		<content:encoded><![CDATA[<p>Leslie A Pollan &#8211; I would say your serving guess is accurate with 4-6. It is possible to use a large frying pan but I have to recommend a deep fryer because it would be alot easier for the amount you are doing but this can be fried in a pan. Good luck.</p>
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	<item>
		<title>By: LESLIE A POLLAN</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-4547</link>
		<dc:creator>LESLIE A POLLAN</dc:creator>
		<pubDate>Thu, 18 Jun 2009 02:26:57 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-4547</guid>
		<description>Hi,

I am making this dinner for 24 people.  It will
be my first time using a deep fryer.  I will be making this with both chicken and shrimp.

Do I need a deep fryer or is it possible to use
a large frying pan?

For the recipe listed, how many people would this
serve, maybe 4-6?  I must have an idea so that I can figure on the extra ingredients.

Leaving on 6/20/09, so I am pretty desperate.

Thanks for your help.</description>
		<content:encoded><![CDATA[<p>Hi,</p>
<p>I am making this dinner for 24 people.  It will<br />
be my first time using a deep fryer.  I will be making this with both chicken and shrimp.</p>
<p>Do I need a deep fryer or is it possible to use<br />
a large frying pan?</p>
<p>For the recipe listed, how many people would this<br />
serve, maybe 4-6?  I must have an idea so that I can figure on the extra ingredients.</p>
<p>Leaving on 6/20/09, so I am pretty desperate.</p>
<p>Thanks for your help.</p>
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	<item>
		<title>By: Bobby</title>
		<link>http://blogchef.net/sweet-and-sour-chicken-recipe/comment-page-1/#comment-4303</link>
		<dc:creator>Bobby</dc:creator>
		<pubDate>Mon, 25 May 2009 17:03:36 +0000</pubDate>
		<guid isPermaLink="false">http://blogchef.net/sweet-and-sour-chicken-recipe/#comment-4303</guid>
		<description>Learning Chef - You can use either pineapple or orange juice or even water if you prefer. Also, the method you described is the method that is used in this recipe for mixing the cornstarch into the sauce.</description>
		<content:encoded><![CDATA[<p>Learning Chef &#8211; You can use either pineapple or orange juice or even water if you prefer. Also, the method you described is the method that is used in this recipe for mixing the cornstarch into the sauce.</p>
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