Apple Crumble Recipe
- Prep Time: 10 minutes
- Inactive Time: 0 hours
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Cuisine: American
Ingredients
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- 4 medium apples (peeled, cored and sliced)
- 3/4 cup packed brown sugar
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 3/4 teaspoon cinnamon
- 3/4 teaspoon nutmeg
- 1/3 cup butter (softened)
Instructions
- Preheat the oven to 375 degrees. Put sliced apples into the bottom of an 8 or 9 inch lightly greased baking dish.
- In a bowl combine brown sugar, flour, oats, cinnamon, nutmeg, and butter. Mix until well combined.
- Spread the oat/brown sugar mixture over the sliced apples.
- Place into the oven and bake for 30-35 minutes.
Nutrition
- Serving Size: 1
- Calories: 305
- Sugar: 35
- Sodium: 89
- Fat: 11
- Saturated Fat: 7
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 52
- Fiber: 4
- Protein: 2
- Cholesterol: 27
Find it online: https://blogchef.net/apple-crisp-recipe/