Print

Honey BBQ Chicken Wings Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

Scale
  • 34lbs chicken wings (separated at the joint, wing tips discarded)
  • Honey BBQ sauce-
  • 1 cup ketchup
  • 1 cup white vinegar
  • ½ cup molasses
  • ½ cup honey
  • 1 teaspoon liquid smoke
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon Tabasco sauce

Instructions

  1. In a medium saucepan combine ketchup, vinegar, molasses, honey, liquid smoke, salt, pepper, garlic powder, onion powder, and Tabasco sauce. Whisk until smooth. Bring the mixture to a boil, reduce heat and simmer uncovered for 30 minutes or until the mixture thickens. Remove from heat.
  2. Lightly grease the grill grates of an outdoor grill. Heat the grill to medium-high heat. Place chicken wings onto the grill and cook, turning as needed until the chicken wings are fully cooked (the internal temperature has reached 165 degrees). During the last few minutes of cooking brush with the honey BBQ sauce.