Air fryer hamburgers
The air fryer makes quick and low-mess hamburgers.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 1x
- Category: Dinner
- Method: Air fried
- Cuisine: American
Ingredients
Scale
- 2 hamburger patties, 6 oz. each
- 2 hamburger buns
- 2 slices of cheddar or provolone cheese
- Salt and pepper, to taste
Instructions
- Preheat. Heat the air fryer to 350°F or 170°C for 3 to 5 minutes. Optionally, season your patties with salt and pepper.
- Cook the patties. Place the patties in air fryer and cook for 5 minutes. Flip and cook for another 5 minutes.
- Check the temperature. The USDA safe temperature for ground beef is 160°F or 71°C. Medium doneness is 145°F or 63°C.
- Add cheese. Add cheese slices in the last minute of cooking.
Notes
Nutrition information assumes 80/20 ground beef for the patties.
Nutrition
- Serving Size:
- Calories: 710
- Sugar: 6 g
- Sodium: 770.6 mg
- Fat: 45.4 g
- Carbohydrates: 29.8 g
- Protein: 35.5 g
- Cholesterol: 148.6 mg
Find it online: https://blogchef.net/how-long-to-cook-hamburgers-in-air-fryer/