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Reuben Dip Recipe

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Ingredients

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  • ½ cup mayonnaise
  • ½ cup thousand island dressing
  • 16 ounces sauerkraut (rinsed and squeezed dry)
  • 8 ounces shredded corned beef
  • 16 ounces shredded Swiss cheese

 

Instructions

  1. Preheat the oven to 350 degrees. In a small bowl combine mayonnaise and Thousand Island dressing. Mix well.
  2. Spread sauerkraut into a 9×13 inch baking dish. Layer corned beef, swiss cheese, and the mayonnaise mixture on top of the sauerkraut. Place into the oven and bake for 20 to 25 minutes.