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Cardamom Spice Substitute

Cardamom is used as flavorings and cooking spices in both food and drink and as a medicine. E. cardamomum (green cardamom) is used as a spice, a masticatory, and in medicine; it is also smoked. Cardamom has a complex aroma with a piney, fruity, and almost menthol-like flavor. When used too much, it can be …

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