Garlic powder is a seasoning that’s produced from dehydrated garlic cloves. It’s ground garlic that’s been turned into a powder. Garlic cloves are chopped up and then placed into a dehydrator or oven to dry their moisture content, then grind into a powder using a food processor or grinder. Like many other flavorful garnishes, this …
When dealing with recipes that request garlic salt, certain considerations need to be checked. As its name implies, the salt may cause an increase in blood sodium levels, meaning caution must be practiced in its consumption. But for those with high blood pressure, this ingredient is completely out of the question, which brings them to …
Another popular aromatic herb that has been used for a long period in culinary is garlic; it is one of those small spices that carry a rich flavor that can transform a simple dish into a flavorful one. Like most spices, garlic is also available in fresh and dry forms, which can be used interchangeably …
There are beliefs that garlic originated from west china around the Tien Shan mountains to Kazakhstan and Kyrgyzstan. Some historians believe that Sumerians were actively using garlic around 2600-2100 BC. But some archaeologists have found some older evidence of garlic usage in places like Egypt (1320BC), Greek (370-285 BC), amongst the list of others. Garlic …
