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Asian Noodles Recipe

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Ingredients

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  • 12 ounces thin spaghetti
  • ¼ cup of soy sauce
  • 2 tablespoons sugar
  • 4 garlic cloves (minced)
  • 2 tablespoons rice vinegar
  • 3 tablespoon pure sesame oil
  • ½ teaspoon hot chili oil
  • 4 tablespoons canola oil
  • 4 whole green onions (thinly sliced)

Instructions

  1. Bring a large pot of water to a boil. Add thin spaghetti and cook according to package directions. Drain and set aside.
  2. In a bowl whisk together soy sauce, sugar, garlic, rice vinegar, sesame oil, hot chili oil, and canola oil.
  3. Pour sauce over the warm noodles and toss to coat. Sprinkle with green onions and toss.

Find it online: https://blogchef.net/asian-noodles-recipe/