Baked Scallops Recipe
- Total Time: 30 minutes
Ingredients
Scale
- 1 1/2lbs bay scallops (rinsed and drained)
- 4 tablespoons butter (melted)
- ½ cup seasoned dry breadcrumbs
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon dried parsley
- 3 garlic cloves (minced)
- ¼ cup grated parmesan cheese
Instructions
- Preheat the oven to 400 degrees. Pour the melted butter into the bottom of a 2-quart casserole dish. Distribute scallops evenly over the butter in the dish.
- In a medium bowl combine bread crumbs, onion powder, garlic powder, paprika, parsley, minced garlic, and parmesan cheese.
- Sprinkle the breadcrumb mixture evenly over the scallops. Place into the oven and bake until scallops are firm (about 20 minutes).
Find it online: https://blogchef.net/baked-scallops-recipe/