Description
French bread topped with BBQ sauce, mozzarella, tender chicken, red onion and fresh cilantro, baked until the cheese melts into a flavorful pizza.
Ingredients
Units
Scale
- 1 loaf French bread
- 2 cups shredded mozzarella cheese
- 2 boneless skinless chicken breasts
- 1 bottle BBQ sauce
- 1/2 cup fresh cilantro
- 1 red onion (sliced into rings or strips)
Instructions
- Preheat the oven to 350 degrees F. Line a baking sheet with aluminum foil. Season the chicken breasts on both sides with salt and pepper.
- Place into the oven and bake at 350 degrees F. for 30 to 40 minutes or until the chicken is fully cooked (the internal temperature has reached 165 degrees F.).
- Remove the chicken and allow it to cool.
- Chop the chicken breast into chunks or strips and in a medium bowl toss the cooked chicken with about ½ cup of the BBQ sauce.
- Slice the French bread in half lengthwise. Spread a layer of the BBQ sauce onto the top of the cut sides of the bread. Top with a layer of mozzarella cheese. Top with red onions and chicken.
- Place the French bread onto a baking a large baking sheet.
- Place into the oven on the center oven rack and bake for 10-15 minutes or until the cheese has melted and started to brown.
- Remove from the oven and top with fresh cilantro.
Nutrition
- Serving Size:
- Calories: 144
- Sugar: 4.5 g
- Sodium: 514.2 mg
- Fat: 0.6 g
- Carbohydrates: 12.3 g
- Protein: 22.5 g
- Cholesterol: 20.5 mg