Print

BBQ Turkey Meatballs Recipe

Save Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

Scale
  • Meatballs-
  • 1lb ground turkey
  • 1 cup breadcrumbs
  • 1 teaspoon black pepper
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1 tablespoon garlic (minced)
  • Sauce-
  • 1 cup ketchup
  • The ½ cup BBQ sauce
  • 1 teaspoon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon brown sugar

Instructions

  1. Preheat the oven to 400 degrees F. In a large bowl combine turkey, breadcrumbs, black pepper, oregano, basil, and garlic. Mix well using your hands. Form into meatballs that are about the size of golf balls. Place onto a greased baking sheet. Place into the oven and bake for 20-25 minutes or until the meatballs are fully cooked (the internal temperature has reached 165 degrees F).
  2. In a small bowl combine ketchup, bbq sauce, mustard, Worcestershire sauce, and sugar. Place the meatballs and sauce into a saucepan over medium-low heat. Mix well and keep warm until ready to serve.

Find it online: https://blogchef.net/bbq-turkey-meatballs-recipe/