Chicken Caesar Sandwiches Recipe
- Total Time: 30 minutes
- Yield: 6 Servings 1x
Ingredients
Scale
- 4 boneless skinless chicken breasts
- ¾ cup Caesar salad dressing
- ½ cup shredded parmesan cheese
- 2 tablespoon chopped fresh parsley
- 1 teaspoon ground black pepper
- Romaine lettuce leaves
- Hamburger Buns
Instructions
- Arrange the chicken breasts in a single layer on the bottom of the slow cooker. Pour ½ cup of chicken broth into the slow cooker. Cover and cook on low for 3-4 hours.
- Remove the chicken from the slow cooker and shred using two forks. Drain the chicken broth from the slow cooker.
- Return the chicken to the slow cooker and stir in the Caesar salad dressing, parmesan cheese, parsley, and ground black pepper. Cook on low for 30 minutes.
- Heat a skillet or griddle to medium-low heat. Spread butter onto the cut side of each bun. Place cut-side down into the pan and cook until the buns are toasted.
- Serve the shredded chicken on the buns with romaine lettuce.
Find it online: https://blogchef.net/chicken-caesar-sandwiches-recipe/