For kids that only eat chicken nuggets! Try these sliders that are ready fast.
Author:Bobby
Prep Time:20
Total Time:20 minutes
Yield:4 Servings 1x
Category:Gameday
Cuisine:American
Ingredients
UnitsScale
1/4cup mayonnaise
2 tablespoons ketchup
12 slider buns, split
12 frozen chicken nuggets, cooked according to package directions
3 slices cheddar cheese, sliced into 4 squares
3 slices bacon, crisp-cooked and broken into 12 pieces
12 small iceberg lettuce leaves, or romaine
Instructions
Do the prep. Cook the chicken nuggets per package instructions, separate the buns, cook the bacon, and slice the cheese.
Mix the spread. In a small bowl combine mayonnaise and ketchup. Mix well.
Assemble the sliders. Spread a bit of the mayonnaise mixture onto the bottom half of each slider bun. Top the bun with 1 piece of lettuce, 1 cooked chicken nugget, 2 cheese squares, and 2 pieces of bacon. Add the top bun and serve.