Name: Chili Con Queso Recipe
Total time: 30 min
Ingredients: 1lb Velveeta Mexican Cheese; 12 ounces cream cheese; 3 tomatoes (chopped); 1 bunch green onions (chopped); 3-6 jalapeno peppers (seeded and chopped); 2-3 garlic cloves (minced); ½ bunch cilantro (chopped); black pepper (to taste)

Chili Con Queso Recipe

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Author: Bobby
Total Time: 30 minutes

Ingredients

Scale

1lb Velveeta Mexican Cheese
12 ounces cream cheese
3 tomatoes (chopped)
1 bunch green onions (chopped)
3–6 jalapeno peppers (seeded and chopped)
2–3 garlic cloves (minced)
½ bunch cilantro (chopped)
black pepper (to taste)

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Instructions

In a microwave-safe dish melt Velveeta and cream cheese until smooth. Stir in tomatoes, green onions, jalapeno peppers, garlic, cilantro, and black pepper.
You can also use a slow cooker or melt the cheeses on the stove top.
Serve warm and eat with tortilla chips.

Find it online: https://blogchef.net/chili-con-queso-recipe/