Tonight was pretty much filled with excitement. Not only is this the opening post of Blog Chef and the first of our Free Online Recipes, but it has also given me the opportunity to unleash my new Wok. This evening I’m stir frying none other than Chinese Pepper Steak. For those not familiar with Pepper Steak, let me give you a quick run down. Pepper Steak is basically a stir fried Chinese-American dish which consists of sliced steak, green bell peppers, and onions. Although not necessarily traditional, I love adding mushrooms as well. The best part about this dish is the delicious tasting sauce, a mixture of soy sauce, wine, water, sugar, corn starch and oil. I have been cooking this for awhile now and everyone just loves it. Don’t be hesitant, try it for yourself.