Ingredients
- Cannabis flower, pre-decarbed, coarsely grinded
- Unsalted butter
- Water
Instructions
- Set your crockpot to low (around 160°F will do) and add a bit of water.
- Put the butter and grounded cannabis flower into the crockpot and allow it to melt. Stir the contents occasionally and let it simmer for about 3 hours.
- Switch off the crockpot and leave the cannabutter to cool, and then strain. Store the cannabutter in a jar in the fridge.