Hamburger Sliders Recipe
- Total Time: 30 minutes
Ingredients
Units
Scale
- 1 1/2 lbs ground chuck
- slider buns (or dinner rolls, etc)
- salt and pepper
- sliced cheddar cheese
- dill pickle slices
- Chipotle Mayonnaise-
- 1 cup mayonnaise
- 1 chipotle chili (from chipotle in adobo sauce)
- 1 tablespoon adobo sauce
- 1/2 lime (the juice of)
- salt and black pepper (to taste)
Instructions
- to make chipotle mayo- in a food processor combine mayonnaise, chipotle chili, adobo sauce, lime juice, salt, and pepper. Puree until smooth. Cover and refrigerate until needed.
- Form ground chuck into small patties. Season with salt and pepper. Place patties into a large skillet and fry until browned on one side (about 4 to 5 minutes), flip and fry for another 4 minutes on the other side or until fully cooked. During the last few minutes of cooking top with cheese slices.
- Place sliders onto the bottom half of a bun. Top with pickles and chipotle mayonnaise.
Nutrition
- Serving Size:
- Calories: 1310
- Sugar: 14.4 g
- Sodium: 2447.9 mg
- Fat: 59.6 g
- Carbohydrates: 207.5 g
- Protein: 28 g
- Cholesterol: 55.8 mg
Find it online: https://blogchef.net/hamburger-sliders-recipe/