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Honey pepper chicken strips with lemon wedges on a white plate

Honey pepper chicken strips recipe

  • Author: Bobby
  • Total Time: 30 minutes
  • Yield: 4 Servings 1x

Description

Honey pepper chicken strips recipe brings together sweet honey and a touch of spice for crispy, flavorful chicken everyone will love.


Ingredients

Units Scale

Honey Pepper Sauce-

  • 3/4 cup honey
  • 1/3 cup soy sauce
  • 1/4 cup dark brown sugar
  • 1/4 cup pineapple juice
  • juice of 1 lemon
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • 1/4 teaspoon garlic powder

Chicken Strips-

  • 2lbs boneless skinless chicken breasts (cut into strips)
  • 2 3/4 cups all purpose flour
  • 1 teaspoon salt
  • black pepper (to taste)
  • 1 cup buttermilk
  • vegetable oil (for deep frying)

Nutrition

  • Serving Size:
  • Calories: 1012
  • Sugar: 76 g
  • Sodium: 1312.1 mg
  • Fat: 19.5 g
  • Carbohydrates: 147.1 g
  • Protein: 64.2 g
  • Cholesterol: 172.2 mg