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Southern Style Green Beans recipe (4 servings)

How to Cook Fresh Green Beans Southern Style

Ingredients

Scale
  • 1lb fresh green beans, cleaned
  • 6 smoked sausages, chopped
  • 2 cups chicken broth
  • 1 garlic clove, peeled and minced
  • 1 large onion, finely chopped
  • 2 tablespoons butter
  • 2 teaspoons crushed red pepper flakes
  • 2 teaspoons black pepper
  • Seasoning and salt to taste

Instructions

  1. Cut the green beans into smaller sizes and set them aside. Heat the pot and melt the butter. Add the onion, garlic, chicken broth, and half the chopped sausages. Allow to boil, then add red pepper flakes and green beans. Cover and allow to boil.
  2. Reduce the heat so the broth simmers for about 40 minutes. Stir occasionally so the green beans are evenly cooked. Adjust seasoning as required. At the final moments, add the remaining chopped sausages, stir in, and serve.

This video recipe will also help you gain more details about how to prepare this hearty dish.