Name: Mango salsa recipe
Total time: 30 min
Ingredients: 1 mango (peeled, seeded and chopped); ¼ cup red bell pepper (finely chopped); 1 green onion (chopped); 2 tablespoons cilantro (chopped); 1 fresh jalapeño pepper (finely chopped); 2 tablespoons lime juice; 1 tablespoon lemon juice

Description

Try this easy mango salsa recipe, a fresh blend of sweet fruit and zesty spice. Great for tacos, chicken, or a simple party dip.

Ingredients

Units Scale

1 mango (peeled, seeded and chopped)
1/4 cup red bell pepper (finely chopped)
1 green onion (chopped)
2 tablespoons cilantro (chopped)
1 fresh jalapeño pepper (finely chopped)
2 tablespoons lime juice
1 tablespoon lemon juice

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Instructions

In a medium bowl mix mango, red bell pepper, green onion, cilantro, jalapeno pepper, lime juice, and lemon juice.
Cover, refrigerate and allow to sit at least 30 minutes before serving.

Nutrition

Serving Size:
Calories: 37
Sugar: 7.2 g
Sodium: 2.1 mg
Fat: 0.3 g
Carbohydrates: 9.2 g
Protein: 0.7 g
Cholesterol: 0 mg