Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Southwest Burger Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

Scale
  • 1lb buffalo burger (or ground beef)
  • 2 teaspoons taco seasoning
  • 1/3 cup salsa
  • ¼ cup sour cream
  • ¼ cup guacamole
  • 3 slices jalapeno jack cheese
  • 1 small can green chilies (diced)
  • lettuce (shredded)
  • 1 tomato (sliced)
  • French fried onions
  • Hamburger Buns

Instructions

  1. In a large bowl mix together burger, taco seasoning and salsa. Shape mixture into 3 patties. Grill burgers on medium heat on a grill for 6-8 minutes on each side.
  2. Meanwhile, in a small bowl mix sour cream and guacamole. Top burgers with cheese and grill until the cheese has melted.
  3. Remove burgers from the grill. To assemble – put the burger on a bun. Top with green chilies, tomato, French fried onions, and lettuce.
  4. Spread sour cream/guacamole mixture on the bottom of the top part of the bun.
  • Author: Bobby