Ingredients
Scale
- 1lb ground beef
- 2 tablespoons taco seasoning
- ¼ cup nacho cheese Doritos (crushed)
- 2 tablespoons salsa
- salt and pepper (to taste)
- 8 slices Colby-jack cheese
- 4 hamburger buns
- Condiments-
- shredded lettuce
- guacamole
- sliced tomatoes
- Doritos
- sour cream
- salsa
- cilantro
- Print
Taco Burgers Recipe
- Total Time: 30 minutes
Print Recipe
Pin Recipe
Instructions
- In a medium bowl combine ground beef, taco seasoning, Doritos, salsa, salt and pepper. Mix until well combined. Divide the mixture into 4 quarters, and form into patties that are about 1 inch thick. Lightly grease the grill grates of an outdoor grill. Heat the grill to medium-high heat.
Place patties onto the grill and cook, turning once, for about 10-15 minutes or until fully cooked (the internal temperature has reached 160 degrees). During the last few minutes of cooking top each patty with 2 slices of Colby-jack cheese. - Meanwhile, split the buns and toast them on the grill until lightly browned. Remove from the grill. Place the cooked burgers on the buns and top with desired condiments.
(Makes 4 Servings)