Dill is a tasty herb that has a grassy, licorice-like taste. Its leaves are used as a garnish but also have many uses. It is often found in salads, pickles, and even desserts. Dill flowers have a similar flavor as the leaves and can be added to any dish, and the flowers are perfect for …
Most of us have a shelf full of dried herbs and seasonings in a kitchen shelf but cooking with fresh herbs is a bit more intimidating. But here’s the thing. Fresh herbs are packed with flavor, they’re full of valuable nutrients and antioxidants, and they just make a prettier presentation overall. Most chefs prefer to …
