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White Chicken Chili Recipe

Bowl of white chicken chili topped with fresh cilantro

Warm up with this easy white chicken chili recipe, a creamy and flavorful comfort food favorite perfect for family dinners and cozy nights.

Ingredients

Units Scale
  • 1 tablespoon vegetable oil
  • 1 onion (chopped)
  • 3 garlic cloves (crushed)
  • 2 (4 ounce) cans mild chopped green chili peppers
  • 2 teaspoons ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cayenne pepper
  • 2 (14.5 ounces) can chicken broth
  • 3 cups cooked chicken breast (chopped)
  • 3 (15 ounce) cans white beans
  • 1 cup shredded Monterey jack cheese (or more)

Instructions

  1.  In a large saucepan over medium-low heat add oil. Add onions and stir fry until tender. Mix in garlic, green chilies, cumin, oregano, and cayenne pepper. Continue to stir fry for about 3 minutes.
  2.  Mix in chicken broth, chicken and white beans. Simmer for 15 minutes, stirring occasionally.
  3. Remove from heat and slowly stir in the shredded cheese until melted. Serve warm

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