Ingredients
Scale
- 1lb ground beef
- 1 cup onion (chopped)
- 2 garlic cloves (minced)
- 1 (32 ounces) jar meatless spaghetti sauce
- 1 cup chicken broth
- 1 teaspoon oregano
- 1 (16 oz) package ziti pasta (cooked and drained)
- 2 cups shredded mozzarella cheese
- 1 cup grated parmesan cheese
Instructions
- Preheat the oven to 350 degrees. In a large skillet add ground beef, onions, and garlic. Cook over medium-high heat stirring frequently until the beef is browned.
- Stir in spaghetti sauce, chicken broth and oregano. Reduce heat and simmer for 10 minutes.
Stir in 1 cup of sauce into the cooked ziti noodles. Spoon ½ of the ziti mixture into a 13×9” baking dish. - Sprinkle 1 ½ cups mozzarella cheese and ½ cup parmesan cheese over the top of the ziti mixture. Top with 2 cups of the sauce, then add remaining ziti mixture and top that with the remaining sauce.
- Cover with aluminum foil and bake at 350 degrees for 20 minutes. After 20 minutes remove from oven, uncover and sprinkle the top with the remaining mozzarella and parmesan cheese.
- Return to oven and bake for 10 minutes or until the cheese has melted.