Updated on August 11th, 2025
This chicken bacon ranch pizza is a delicious twist on classic pizza night, loaded with creamy ranch, tender chicken, crispy bacon, and melty mozzarella. Inspired by the popular Domino’s version, it’s a perfect balance of savory, creamy, and fresh flavors. You can use homemade or store-bought crust and even customize it with your favorite toppings. Whether you’re a chicken bacon ranch fan or trying it for the first time, this recipe is sure to be a hit.
Why this recipe works
- Crowd-pleasing flavor combo: The smoky bacon, juicy chicken, and tangy ranch dressing create a rich and satisfying taste in every bite.
- Easy to customize: Swap in different cheeses, add vegetables like spinach or onions, or mix herbs into the crust for extra flavor.
- Perfect texture: Pre-baking the crust ensures it stays crisp while the cheese melts into gooey perfection.
- Restaurant-inspired at home: Enjoy a Domino’s favorite without the delivery wait or price tag, with fresh ingredients and a homemade touch.
Serving suggestions
- Pair with sides: Serve with a fresh garden salad, garlic knots, or roasted veggies to round out the meal.
- Dipping ideas: Offer extra ranch, garlic butter, or a light marinara sauce for dipping.
- Perfect for gatherings: Slice into smaller pieces for an easy appetizer at game day parties or casual get-togethers.
- Make it a pizza night: Serve alongside a variety of pizzas for a fun, mix-and-match family dinner.
Chicken Bacon Ranch Pizza Recipe
Make this chicken bacon ranch pizza recipe topped with ranch, mozzarella, chicken, and bacon. A simple and delicious choice for any pizza lover.
- Total Time: 30 minutes
- Yield: 6 servings 1x
Ingredients
Units
Scale
- 1 large pizza crust (homemade, pre-made or box mix)
- 2 garlic cloves (minced)
- 1/2 cup ranch dressing
- 2 boneless skinless chicken breast halves (cooked, and sliced into small pieces)
- 1–2 Roma tomatoes (seeded and diced)
- 2 cups shredded mozzarella cheese
- 1/2 lb bacon (cooked until crispy and crumbled)
- 1 tablespoon fresh parsley (minced)
Instructions
- Pre-heat the oven to 425 degrees. Lay out the pizza crust onto a pizza pan. Place into the oven and pre-bake the crust for 5 minutes. Remove from the oven.
- Spread ranch dressing in an even layer over the crust. Top with minced garlic. Top with chicken, bacon, tomatoes and mozzarella cheese.
- Return to the oven and bake until the cheese has melted and the crust is golden brown. Remove from the oven and top with fresh parsley.
Nutrition
- Serving Size:
- Calories: 175
- Sugar: 2.2 g
- Sodium: 502.1 mg
- Fat: 10.1 g
- Carbohydrates: 5.7 g
- Protein: 15.2 g
- Cholesterol: 20.4 mg