Ingredients
Scale
- ¼ cup butter (softened)
- 2 tablespoons olive oil
- ¾ cup grated Romano cheese
- 2 tablespoon minced garlic
- 1 teaspoon dried basil
- ¼ cup finely diced red bell pepper
- ½ teaspoon ground black pepper
- 1 (16 ounces) loaf French Bread
- 2 cups shredded a cook rotisserie chicken
- 1 cup shredded mozzarella cheese
- 1 cup grated parmesan cheese
Instructions
- Preheat the oven to 400 degrees F. In a small bowl mix together butter, olive oil, romano cheese, garlic, basil, red bell pepper, and ground black pepper.
- Slice the French bread in half lengthwise.
- Cut each half crosswise into three pieces. Spread the butter mixture over the top of each piece of bread evenly. Top with the shredded chicken.
- Sprinkle mozzarella and parmesan over the chicken.
- Place into the oven and bake at 400 Degrees F. for 8-12 minutes or until the cheese is melted and golden brown.