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Crab Quiche Recipe
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Author:
Bobby
Ingredients
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1
(9 inches) unbaked pie crust
½ cup
mayonnaise
3
eggs (beaten)
1 cup
of crab meat (or imitation crab)
1 cup
shredded Swiss cheese
½ cup
milk
2 tablespoons
all-purpose flour
½ cup
green onions (chopped)
salt (optional, to your taste)
pepper (optional, to your taste)
cayenne pepper (optional, to your taste)
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Instructions
Pre-heat the oven to 350 degrees. In a bowl mix together eggs, milk, flour, and mayonnaise until well blended. Stir in crabmeat, cheese, and green onions. Pour over pie crust.
Bake in the oven for 40-45 minutes or until a knife comes out clean.
Find it online
:
https://blogchef.net/crab-quiche-recipe/