Ingredients
Scale
- 1 (9 inches) unbaked pie crust
- ½ cup mayonnaise
- 3 eggs (beaten)
- 1 cup of crab meat (or imitation crab)
- 1 cup shredded Swiss cheese
- ½ cup milk
- 2 tablespoons all-purpose flour
- ½ cup green onions (chopped)
- salt (optional, to your taste)
- pepper (optional, to your taste)
- cayenne pepper (optional, to your taste)
Instructions
- Pre-heat the oven to 350 degrees. In a bowl mix together eggs, milk, flour, and mayonnaise until well blended. Stir in crabmeat, cheese, and green onions. Pour over pie crust.
- Bake in the oven for 40-45 minutes or until a knife comes out clean.