Updated on September 24th, 2025
Few pizzas spark as much debate as the Hawaiian pizza recipe, but those who love it know how tasty it can be. Sweet pineapple, savory ham, and melted mozzarella sit on top of a golden crust with tangy pizza sauce. It’s easy to make at home whether you use store-bought crust or prepare your own from scratch. This recipe is quick, customizable, and a fun way to enjoy a twist on classic pizza night.
Why this recipe works
- Sweet and savory: Pineapple and ham create a combination of flavors that is both surprising and satisfying, giving the pizza its signature taste.
- Simple process: Using a premade crust or sauce makes the preparation straightforward, so you can focus on building flavors with the toppings.
- Cheesy finish: Melted mozzarella ties all of the ingredients together, giving the pizza a creamy texture and stretchy bites that everyone enjoys.
- Custom flexibility: You can add onions or swap ham with other toppings, letting you adjust the pizza based on your family’s preferences.
- Quick meal: This pizza bakes in minutes, making it a great option when you want a homemade meal without spending much time.
Serving suggestions
- Pizza night: Serve Hawaiian pizza with garlic breadsticks and a simple salad for a complete dinner that feels both easy and fun.
- Party food: Cut the pizza into smaller slices and place it on a platter for gatherings where guests want a variety of flavors.
- Family meal: Pair the pizza with soda or juice for a casual dinner that everyone at the table will enjoy together.
- Lunch option: Save leftovers and reheat slices the next day for a quick and flavorful lunch that still tastes fresh.
- Outdoor gathering: Bake Hawaiian pizza and serve it at a picnic or backyard party, where it pairs well with grilled foods.
Hawaiian pizza recipe
Make this Hawaiian pizza recipe at home with ham, pineapple, and cheese. An easy pizza recipe that’s sweet, savory, and perfect for pizza night.
- Total Time: 30 minutes
- Yield: 6 servings 1x
Ingredients
Units
Scale
- 1 large pizza crust (pre-made, box mix, homemade, etc.)
- 5 ounces pizza sauce (or more)
- 1 (8 ounces) can pineapple tidbits (drained)
- 1/2 cup ham (diced)
- 1 small onion (sliced, optional)
- 2 cups shredded mozzarella cheese
Instructions
- Pre-heat the oven to 450 degrees (or if using a box mix or recipe, whatever temperature it calls for baking at).
- Spread the pizza sauce evenly over the crust. Top with mozzarella cheese, ham, pineapple, and onions.
- Bake pizza in the oven until the crust is golden brown and the cheese has melted.
Nutrition
- Serving Size:
- Calories: 116
- Sugar: 5 g
- Sodium: 390.7 mg
- Fat: 1.4 g
- Carbohydrates: 9.7 g
- Protein: 16.3 g
- Cholesterol: 17.4 mg