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Honey Mustard Ham Grilled Cheese Recipe

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  • Total Time: 30 minutes
  • Yield: 4 Servings 1x

Ingredients

Scale
  • 8 slices French bread (each slice about a ½ inch thick)
  • 2 tablespoons unsalted butter (softened)
  • 4 teaspoon Dijon mustard
  • 1 tablespoon honey
  • 4 slices the Black Forest ham
  • 4 slices Swiss cheese

Instructions

  1. In a small bowl mix together Dijon mustard and honey. Place all of the bread slices onto a cutting board. Spread a layer on the honey mustard onto the tops of each slice of bread.
  2. For each sandwich, fold 1 slice of the ham on top of the mustard spread and top with a piece of Swiss cheese. Cover with the 4 remaining bread slices. Spread butter on top of the remaining bread slices.
  3. Heat a large skillet or griddle to medium-high heat. Add the sandwiches to the skillet butter-side down. Spread butter on the tops of the bread slices in the skillet.
  4. Cook until the sandwiches are golden brown on the bottom (about 2 minutes). Turn and cook for another 2 minutes on the other side. Cook until golden brown and the cheese has melted.
  • Author: Bobby