Ingredients
Scale
- 4 tablespoons of water
- 1 hot dog (or more)
- 1 bun (or more)
- Toppings of your choosing
Instructions
- Wet a paper towel and drain out excess water from it
- Loosely wrap the paper towel around the hot dog
- Heat on high for 30 seconds
- Check if Hot Dog is hot enough (be cautious as it might be hot)
- Repeat the process in intervals of 15 seconds until the Hot Dog is heated thoroughly
- Place Hot Dog in a bun
- Top with your choice of toppings