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How long to Cook Steel-cut Oats

Steel-cut Oats (4 Servings)

Ingredients

Scale
  • One cup of steel-cut oats, toasted
  • Three cups of milk

Instructions

  1. Pour the milk into a pot and let it roll to a gentle boil. Then, lower the heat, stir the oats in and cover.
  2. Simmer the oats for 20 to 30 minutes over low heat till it reaches your preferred doneness, then, serve as desired.

More help can be found in this video recipe.

  • Author: Bobby