- Preheat your air fryer to 350 degrees Fahrenheit/180 degrees Celsius.
- Combine the smoked paprika, garlic powder, salt, and pepper in a small bowl.
- Drizzle some olive oil well over the Cornish hens, then season them generously with the dry rub.
- Arrange the Cornish hens with the breast side facing up in the air fryer’s basket and cook them for 20 minutes. Cook for a further 20 minutes until the thickest section of the breast reaches 165°F/74°C.
- To produce crispy skin, flip the breasts over (with the breast side up) and cook for another 5 minutes.
- Remove the Cornish hens from the air fryer with tongs and place them on a dish to cool for 10 to 15 minutes before you slice and serve them.
- Serve the Cornish hens with a squeeze of lemon juice on top (this will impart nice flavors into the meat).
This air fryer Cornish hen recipe yields delicious and flavorful results that you and your family will love. Ensure to follow all the cooking instructions in this recipe guideline to arrive at desirable results.
If you’d like to see more ideas for cooking Cornish hens in an air fryer, we have included this video recipe for you to get some inspiration.