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How to Roast Pumpkin Seeds

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  • Total Time: 30 minutes


  • 1 ½ cups raw whole pumpkin seeds
  • 2 teaspoons butter (melted)
  • 1 pinch of salt


  1. Preheat the oven to 300 degrees F. Toss the seeds in a bowl with melted butter and salt. Spread the seeds onto a baking sheet in a single layer.
  2. Place into the oven and bake for about 45 minutes or until golden brown. Stir occasionally.
  • Author: Bobby