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Manicotti with Meat Sauce Recipe
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Author:
Bobby
Total Time:
30 minutes
Yield:
4
Servings
1
x
Ingredients
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1
8-oz package manicotti (cooked, drained and cooled)
1
lb ground beef
Kosher salt
Ground black pepper
1
garlic clove (minced)
1
(24 ounce) can crushed tomatoes
18 ounces
ricotta cheese
2
large eggs (lightly beaten)
1
lemon (zested)
2 tablespoons
chopped fresh oregano, plus more for garnish
2 cups
shredded parmesan cheese
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https://blogchef.net/manicotti-with-meat-sauce-recipe/