Mozzarella Cheese Bites Recipe

Updated on September 9th, 2025

When you want a party appetizer that’s always a hit, mozzarella cheese bites are a simple but tasty choice. These little bites are made by cutting mozzarella string cheese into chunks, coating them in a seasoned breadcrumb mixture, and frying until golden. They’re crispy on the outside with gooey, melted cheese on the inside, which makes them hard to resist. Serve them hot with marinara sauce, and you’ve got a snack everyone will keep reaching for.

Why this recipe works

• Crispy and cheesy: The breadcrumb coating turns golden and crunchy while the mozzarella melts inside, giving you that classic cheesy pull everyone loves.
• Quick cooking: Since the bites only take about 30 seconds to fry, they’re ready fast and can be made in batches without much waiting.
• Easy ingredients: Using string cheese makes prep simple and ensures each piece is uniform in size for even cooking.
• Crowd-pleasing flavor: The combination of garlic-seasoned breadcrumbs and melty mozzarella makes this recipe a reliable favorite for both kids and adults.
• Flexible preparation: You can fry them as bite-sized pieces or keep the cheese sticks whole for a fun alternative.

Serving suggestions

• Classic style: Serve the mozzarella cheese bites with warm marinara sauce or pizza sauce for dipping.
• Party platter: Arrange them on a tray with a mix of dips like ranch, garlic aioli, or spicy sriracha mayo so guests have options.
• Movie night snack: Pair them with popcorn, nachos, or sliders to create a cozy spread for a casual night in.
• Game day food: Set them out alongside wings, potato skins, or loaded nachos for a full lineup of finger foods.
• Make-ahead tip: Coat the cheese bites ahead of time and freeze them, then fry straight from frozen when you’re ready to serve.

Mozzarella Cheese Bites Recipe

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Mozzarella cheese bites recipe makes the ultimate party appetizer, perfect cheesy snack for gatherings, movie nights, or game day with friends.

• Author: Bobby
• Total Time: 30 minutes
• Yield: 8 servings 1x

Ingredients

Units USM Scale 1x2x3x

• 2 eggs (beaten)
• The 1/4 cup of water
• 1 1/2 cups Italian breadcrumbs
• 1/2 teaspoon garlic powder
• 1 cup all-purpose flour
• 1 quarter oil (for deep frying)
• 1 (16 ounces) package mozzarella string cheese sticks

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Instructions

1. Slice the string cheese sticks into chunks. In a small bowl mix together the eggs and water. In a medium bowl or pie dish mix together the breadcrumbs and garlic powder. In a large heavy saucepan heat the oil to 365 degrees (you can also use a deep fryer).
2. One at a time, coat each mozzarella piece first in the flour mixture, then in the egg mixture, and then roll in the breadcrumbs. Repeat until all of the cheese stick pieces are coated.
3. Place into the hot oil and deep fry in batches at 365 degrees until golden brown, about 30 seconds. Drain on paper towels. Serve with marinara sauce on the side.

Nutrition

• Serving Size:
• Calories: 190
• Sugar: 1.6 g
• Sodium: 271.7 mg
• Fat: 4.2 g
• Carbohydrates: 27.2 g
• Protein: 10.4 g
• Cholesterol: 49 mg