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Nachos Bell Grande Recipe

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Ingredients

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  • 1 bag tortilla chips
  • 1lb ground beef
  • 1 packet taco seasoning
  • 1 (16 ounces) can refried beans
  • 1 (15 ounces) can of nacho cheese sauce
  • Sour cream
  • Diced tomato

Instructions

  1. Brown the ground beef in a large skillet over medium-high heat. Add the taco seasoning and cook according to the directions on the package until fully cooked.
  2. Heat the refried beans in a small saucepan over low heat, stirring occasionally.
  3. Heat the nacho cheese in a small saucepan over low heat, stirring occasionally.
  4. Line a plate with tortilla chips. Top with some of the taco meat, refried beans, nacho cheese, tomatoes, and sour cream. Repeat with as many plates as needed.