Ingredients
Scale
- 1 bag tortilla chips
- 1lb ground beef
- 1 packet taco seasoning
- 1 (16 ounces) can refried beans
- 1 (15 ounces) can of nacho cheese sauce
- Sour cream
- Diced tomato
Instructions
- Brown the ground beef in a large skillet over medium-high heat. Add the taco seasoning and cook according to the directions on the package until fully cooked.
- Heat the refried beans in a small saucepan over low heat, stirring occasionally.
- Heat the nacho cheese in a small saucepan over low heat, stirring occasionally.
- Line a plate with tortilla chips. Top with some of the taco meat, refried beans, nacho cheese, tomatoes, and sour cream. Repeat with as many plates as needed.