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Sangria Recipe


  • Author: Bobby
Scale

Ingredients

  • Sweet white wine – 1 bottle (I am using Riesling)
  • Calvados (apple brandy) – ¼ cup
  • Orange juice – ¼ cup
  • Apple Juice – 3 cups
  • Apple – 1 (thinly sliced)
  • Pear – 1 (thinly sliced)
  • Orange – 1 (thinly sliced)
  • Cinnamon stick – 1
  • 7-Up soda – 1 1/2 cups

Instructions

  1. Take a large pitcher with ice cubes.
  2. Add all the ingredients one by one except for 7 up soda and mix it gently just to combine them.
  3. Serve it immediately or you can even cover it and refrigerate for a couple of hours before serving.
  4. While serving add the sangria by 2/3rd of the glass and top the rest with some 7 up soda.

Notes

  • You can refrigerate it for a few hours so that all the flavors just combine together.
  • The cinnamon will give this sangria a bit of spicy and savory touch.
  • You can add your favorite wine and brandy and make your own sangria recipe.
  • I think this goes perfect with Apple brandy and white wine.