Ingredients
Scale
- 1 (3-4lb) boneless fully cooked ham
- 1/3 cup brown sugar
- 1 (20 oz) can of pineapple tidbits (or crushed pineapple)
- 2 tablespoons Dijon mustard
Instructions
- Lightly grease the slow cooker. In a medium bowl combine pineapple tidbits (with the pineapple juice), brown sugar, and Dijon mustard. Mix well and pour over the ham.
- Cook on low for 5-6 hours or for about 3 hours on high.