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Tuna Pasta Salad Recipe

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Ingredients

Scale
  • 1 (12 ounces) package macaroni
  • 3 tomatoes (seeded and diced)
  • 3 stalks celery (chopped)
  • 1 (12 ounces) can tuna fish (drained)
  • 1 ½ cups light mayonnaise
  • 1 tablespoon creamy Italian salad dressing
  • 1 tablespoon white sugar
  • 1 pinch black pepper

Instructions

  1. In a large pot of salted water, bring to a boil, add pasta and cook until al dente. Rinse under cold water and drain.
  2.  In a large bowl combine pasta, tomatoes, celery, and tuna. In a medium bowl whisk together mayonnaise, creamy Italian, sugar, and pepper.
  3. Add to pasta mixture, mix together well and refrigerate for 1 hour.

Find it online: https://blogchef.net/tuna-pasta-salad-recipe/