Updated on August 27th, 2025
Coronation chicken salad sandwich is a British classic that combines tender chicken with a creamy, slightly spiced dressing that is both unique and comforting. The chicken is roasted, shredded, and then mixed with curry powder, mango chutney, mayonnaise, and a touch of cinnamon, which creates a balance of savory, sweet, and warm flavors. Sultanas or raisins add just the right amount of chewiness and sweetness, which makes the filling stand out even more. It’s simple to put together and works just as well for a picnic sandwich as it does tucked inside a baked potato for a hearty meal.
Why this recipe works
- Balanced flavors: The curry powder and cinnamon add warmth and spice, while the mango chutney and raisins bring in sweetness that makes each bite interesting.
- Creamy dressing: Mayonnaise ties the mixture together, giving the filling a smooth and rich texture that coats the chicken well.
- Tender chicken base: Using roasted and shredded chicken breast ensures the salad has plenty of flavor and holds up nicely in sandwiches.
- Easy to prepare: With only a handful of ingredients, the recipe comes together quickly, making it a smart choice for both busy days and special occasions.
- Versatile dish: The mixture works in sandwiches, wraps, or even on top of a salad, giving you several ways to enjoy it.
Serving suggestions
- Classic sandwich: Pile the filling onto sun-dried tomato bread, whole grain bread, or even a baguette for a flavorful lunch.
- Picnic ready: Pack the sandwiches with fresh fruit, crisps, and a light drink to make an easy picnic spread.
- Stuffed in potatoes: Use the chicken salad as a topping for baked potatoes for a cozy and filling meal.
- As a wrap or pita: Swap bread for flatbreads or pita pockets to create a lighter but equally tasty option.
- Party platter idea: Serve the salad on small toasted bread slices or crackers as finger food for gatherings.
Coronation Chicken Salad Sandwich
Enjoy a coronation chicken salad sandwich, a flavorful mix of curry and creamy dressing that’s perfect for picnics, lunches, or snacks.
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Sandwich
- Method: Roast
- Cuisine: British
Ingredients
- roasted chicken [shredded chicken breast is preferred]
- curry powder
- 3 tbsp mayo
- 1/2 tsp cinnamon
- ground black pepper
- 1 tbsp mango chutney
- sultanas or sugar-coated raisings
Instructions
- Pre-heat the oven to 350 degrees and roast chicken breast for 20 minutes. Make it shredded when it is done.
- Mix everything except chicken – Curry powder, may, cinnamon, pepper, mango chutney and raisings
- Add the roasted and shredded chicken
- Serve in the sandwich. I prefer sun-dried tomato bread but it goes well with any bread.
Nutrition
- Serving Size:
- Calories: 177
- Sugar: 3 g
- Sodium: 138.7 mg
- Fat: 16.1 g
- Carbohydrates: 4.8 g
- Protein: 3.7 g
- Cholesterol: 19 mg
