1. Heat the oven to 350F, and coat the inside of a baking dish with non-stick cooking spray. Then, wash the potatoes, peel them, and cut them into medium-sized chunks.
2. Pour the potato chunks into the baking dish and sprinkle the olive oil on top. Then, toss them, add the other spices, and toss again till they’re evenly coated.
3. Bake the potatoes until they turn soft- this should take up to an hour. Check by poking them with a fork about halfway through the cooking time.

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