Name: Lemon Garlic Butter Shrimp (4 Servings)
Ingredients: One pound pre-cooked shrimp, large, thawed; Three tablespoons butter, cubed; Three tablespoons lemon juice; Three tablespoons minced garlic in oil; One tablespoon olive oil, extra virgin; Half teaspoon dried parsley flakes; Half teaspoon red pepper flakes; Black pepper; Salt

Lemon Garlic Butter Shrimp (4 Servings)

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Author: Bobby

Ingredients

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One pound pre-cooked shrimp, large, thawed
Three tablespoons butter, cubed
Three tablespoons lemon juice
Three tablespoons minced garlic in oil
One tablespoon olive oil, extra virgin
Half teaspoon dried parsley flakes
Half teaspoon red pepper flakes
Black pepper
Salt

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Instructions

Cook the oil in a pan or skillet until it shimmers, then add the butter, garlic, lemon juice, and shrimp. Stir for four to five minutes until the shrimp turns golden brown.
Add the parsley, and sprinkle pepper and salt to taste. Then, stir and serve as desired.

You can also watch a video recipe here.

Find it online: https://blogchef.net/how-to-cook-pre-cooked-shrimp/